Molida con pimientos

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Molida con pimientos. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Molida con pimientos is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Molida con pimientos is something which I've loved my entire life.

Many things affect the quality of taste from Molida con pimientos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Molida con pimientos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Molida con pimientos using 5 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Molida con pimientos:

1. 1/2 kilo molida mixta o res
2. 2 pimientos
3. 1 lata puré de tomate
4. al gusto cebolla, ajo picado
5. al gusto sal / pimienta / aceite

Instructions to make to make Molida con pimientos

1. Calienta el aceite, agrega cebolla y ajo una vez acitronado...
2. Agrega la carne con sal y pimienta. Deja hasta que se le quite lo rojo desbarata muy bien grumos. (dejo foto del puré) que usé
3. Agrega los pimientos, en trocitos, el puré. Deja unos 15 minutos rectifica de sal pimienta y listo

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So that is going to wrap it up with this exceptional food How to Make Ultimate Molida con pimientos. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!