Carne con papas al guajillo

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Carne con papas al guajillo. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Carne con papas al guajillo is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Carne con papas al guajillo is something which I have loved my entire life.

Many things affect the quality of taste from Carne con papas al guajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne con papas al guajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne con papas al guajillo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Carne con papas al guajillo using 4 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Carne con papas al guajillo:

1. 500 g carne de res o cerdo picada
2. 2 papas
3. 1-2 Chiles guajillo del picante
4. 4 jitomates grandes

Instructions to make to make Carne con papas al guajillo

1. Cuece un poco las papas aparte mientras haces la salsa
2. Desvena y lava los chiles... Ponlos a cocer con las papas y las Jitomates... Puede ser todo junto...
3. Una vez estén los Jitomates y el chile cocidos, sácalos y licúa con un diente de ajo grande, cebolla y sal... No vamos a colar el chile porque debe quedar espeso, así que muelelo muy bien...
4. En una cacerola agrega aceite y deja que se caliente... Fríe entonces las papas y la carne... Tal vez la carne no se cueza por completo... No te preocupes... Eso lo hará al hervir...
5. Agrega la salsa y deja hervir a fuego medio con taza y media de agua... Se debe consumir... Pero cuida que no te quede demasiado seco
6. Sirve con arroz... Te recomiendo un arroz a la mostaza... Busca mi receta!
7. P. De. No le tome fotos porque ni me dieron tiempo... Ja ja... Devoraron... Sorry... La actualizo cuando la haga de nuevo... Saludos!

As your experience and confidence expands, you will certainly find that you have much more all-natural control over your diet and also adjust your diet regimen to your personal tastes gradually. Whether you intend to serve a recipe that uses less or more active ingredients or is a little bit essentially zesty, you can make basic changes to attain this goal. To put it simply, start making your recipes promptly. As for standard cooking skills for novices you don't need to discover them but just if you understand some simple cooking techniques.

This isn't a full guide to quick and easy lunch dishes yet its great something to chew on. Hopefully this will certainly get your creative juices flowing so you can prepare scrumptious meals for your household without doing a lot of heavy meals on your trip.

So that's going to wrap it up with this exceptional food Easiest Way to Make Quick Carne con papas al guajillo. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!