Pizzaburguer

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Pizzaburguer. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pizzaburguer is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Pizzaburguer is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pizzaburguer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizzaburguer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pizzaburguer using 16 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pizzaburguer:

1. 500 g harina
2. 4 g levadura seca
3. 1 cucharada Azúcar
4. 1/2 cucharadita sal
5. 10 ml aceite de oliva
6. 250 ml agua
7. Relleno:
8. 250 g mozzarella
9. 200 g tocino
10. 4 tomates grandes
11. 500 g carne molida
12. 100 g salami
13. al gusto Orégano seco
14. al gusto Ajo
15. 2 huevo
16. 1 libra harina

Steps to make to make Pizzaburguer

1. Integra bien los ingrediente para la masa y déjala reposar de 1 a 2 horas en un bol cubierto por una toallita de cocina
2. Toma un quinto de la masa y extiendela con un rodillo Hasta formar un círculo. El resto de la masa tiene que permanecer en forma de bola. Rocía con harina el interior de un bol pequeño y coloca el círculo de masa adentro. Presiona la masa suavemente contra las paredes internas del bol y el borde
3. Coloca un poco de mozzarella dentro de la masa, luego agrega unos trozos de tocino frito y unas rebanadas de tomate
4. Has la carne molida agregándole los huevos como que fuera para hacer hamburguesas pero tortas pequeñas y fríelas y luego colócalas dentro del bol junto a las rebanadas de tomate y los demás ingredientes
5. Para sellar usa la masa de pizza restante poniendo una capa encima de la carne usándola como tapa dobla la masa de afuera hacia dentro y presiónala
6. Pon los bol para abajo en una bandeja para hornear. Has un corte en forma de cruz en la parte de arriba luego rocíale un poco de queso mozzarella por encima y pon rodajas de salami o jamón y pon a hornear a 200 °C durante 15 a 20 minutos
7. Puedes usar una salsa para encima ya sea de tomate cebolla y orégano seco y ajo todo licuado ponlo al fuego y puedes agregarle pasta se tomate y un poco de margarina
8. Pártelo por la mitad y a disfrutar
9. Listo

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Pizzaburguer. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!