Empanadas fritas de carne molida de res
Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Empanadas fritas de carne molida de res. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Empanadas fritas de carne molida de res is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Empanadas fritas de carne molida de res is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Empanadas fritas de carne molida de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas fritas de carne molida de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Empanadas fritas de carne molida de res is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Empanadas fritas de carne molida de res estimated approx 50 minutos.
To get started with this recipe, we have to first prepare a few ingredients. You can have Empanadas fritas de carne molida de res using 17 ingredients and 6 steps. Here is how you can achieve it.
Empanadas hondureñas, empanadas de carne de res fritas, imperdibles.
Ingredients and spices that need to be Take to make Empanadas fritas de carne molida de res:
- 2 y 1/2tazas harina de trigo
- 1/2 cdts polvo de hornear
- 3/4 taza agua
- sal
- aceite
- 1 lb carne molida de res
- 1/8 cebolla grandes
- 1/8 chile verde grande
- 2 cdas salsa lizano o vegetales
- 1cucharada salsa soya
- 1 onza pasas
- 2 huevos
- 2 cdas pasta de tomate
- 1 punto azúcar
- 1 hoja orégano fresco
- 3 hojitas albahaca fresca
- Queso parmesano
Instructions to make to make Empanadas fritas de carne molida de res
- Para la masa: En un tabla colocar la harina en el centro hacer un hueco, colocar polvo de hornear, 2 cdas de aceite, punto de sal, mezclar, agregar agua y amasar.
- Hacer bolitas de tamaño mediano, saldrán aproximadamente 12, tapar con una manta y dejar reposar 15 minutos.
- Carne: Picar cebolla y chile, sofreír, luego mezclarlo con la carne y seguir sofriendo, agregarle la salsa de lizano, soja, pasas, sal al gusto, echar 1/4 taza de agua y dejar consumir a fuego lento.
- Salsa: Disolver la pasta de tomate en 1/2 taza de agua, agregar sal al gusto, punto de azúcar, salsa de ajo (1 chorrito opcional), poner a hervir fuego lento. Echa orégano y albahaca picada.
- Armar las empanadas: En un plato aceitado estirar las bolitas de harina, luego colocarles la carne y rodaja de huevo (previamente cocidos por 10 a 12 minutos), cerrar la empanada y hacer el borde doblando con los dedos.
- Servir con salsa y queso parmesano. A disfrutar!!
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So that is going to wrap it up for this special food Steps to Prepare Speedy Empanadas fritas de carne molida de res. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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