Mone ancestral

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Mone ancestral. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mone ancestral is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Mone ancestral is something which I have loved my whole life.

Many things affect the quality of taste from Mone ancestral, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mone ancestral delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Mone ancestral using 11 ingredients and 5 steps. Here is how you cook it.

Platillo tabasqueño 100%

Ingredients and spices that need to be Take to make Mone ancestral:

1. Carne con hueso (puerco, pollo, pescado)
2. Cebolla juliana
3. Platano verde rebanado
4. Rabo de cebollin o de cebollas cambray picado
5. Arroz (crudo) frito
6. Hoja acuyo o hierba santa (momo)
7. Hoja platano tatemada
8. Papel aluminio
9. Pimiento morron verde juliana
10. al gusto Ajo, pimienta y sal

Instructions to make to make Mone ancestral

1. Sazonar la carne con el ajo la pimienta y la sal
2. Revolver con el cebollín picado o con los rabos de las cebollas cambray y el arroz frito.
3. Cortar un tramo de papel aluminio, ponerle un pedazo de hoja de plátano y una hoja de hierba santa, encima unas 2 o 3 piezas de carne y añadir rebanadas de plátano, jitomates, pimiento, cebolla y plátano. Y envolver con la hoja de plátano y reforzar el paquete con la hoja de aluminio.
4. Colocar en olla vaporera y cocer al vapor alrededor de 1:40-2:00 hrs a fuego medio cuidando que no se quede sin agua. O bien después de este tiempo revisar si el arroz ya reventó y la carne ya se coció.
5. Listo par degustar, con tortillas y un guacamole picosito. Buen provecho.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Perfect Mone ancestral. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!