Sopa de cebolla y queso provolone gratinado

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Sopa de cebolla y queso provolone gratinado. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sopa de cebolla y queso provolone gratinado is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Sopa de cebolla y queso provolone gratinado is something that I have loved my whole life.

Many things affect the quality of taste from Sopa de cebolla y queso provolone gratinado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de cebolla y queso provolone gratinado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de cebolla y queso provolone gratinado is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de cebolla y queso provolone gratinado estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Sopa de cebolla y queso provolone gratinado using 11 ingredients and 3 steps. Here is how you cook it.

Algunas vez has probado la sopa de cebolla del TGI o fridays, pues casi la misma, pero hecha en casa.

Ingredients and spices that need to be Make ready to make Sopa de cebolla y queso provolone gratinado:

1. 1 litro 1/2 caldo de carne o agregar consome
2. 1 kg cebolla amarilla
3. 6 cdas mantequilla
4. 1 cda aceite de oliva
5. 1 cda harina
6. 1c/da azúcar
7. 1/2copa vino
8. Sal y pimienta
9. 8 rebanadas queso provolone
10. 4 panes de hamburguesa
11. al gusto Queso parmesano

Instructions to make to make Sopa de cebolla y queso provolone gratinado

1. Picar la cebolla en pluma. Calentar aceite y mantequilla, freír la cebolla y condimentar.
2. Agregamos harina y seguimos dorando, añadimos el vino salteamos y ahora el caldo, dejamos hervir a fuego lento por 30 min.
3. Tostar cada rebanada de pan. Poner en cada plato el pan la rebanada de queso , la sopa y metemos unos minutos a gratinar espolvoreamos el parmesano y servimos.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Sopa de cebolla y queso provolone gratinado. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!