Daditos de res con especias y salsa soya

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Daditos de res con especias y salsa soya. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Daditos de res con especias y salsa soya is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Daditos de res con especias y salsa soya is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Daditos de res con especias y salsa soya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daditos de res con especias y salsa soya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Daditos de res con especias y salsa soya is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Daditos de res con especias y salsa soya estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Daditos de res con especias y salsa soya using 12 ingredients and 5 steps. Here is how you cook it.

Quería hacer algo diferente con un trozo de carne de res y se me ocurrió esta deliciosa receta. #10semanas

Ingredients and spices that need to be Get to make Daditos de res con especias y salsa soya:

1. 13 oz carne de res
2. 1 pimiento verde
3. 7 ajíes cachucha
4. 1/2 cebolla blanca
5. 7 dientes ajo pequeños
6. 30 ml salsa soya
7. al gusto Pimienta negra recién molida
8. al gusto Perejil y cebollinos frescos
9. al gusto Cebolla deshidratada
10. al gusto Tojin de limón
11. 3 cucharadas aceite
12. al gusto Sal

Steps to make to make Daditos de res con especias y salsa soya

1. Organizar todos los ingredientes. Cortar la carne en dados de 1 cm² y las especias en jardinera.
2. Poner la carne en un bol y agregar, sal, pimienta negra recién molida y el tojin de limón. Calentar el aceite en el sartén y sellar bien los dados de carne.
3. Corremos para un lado la carne y agregamos las especias. Sofreímos bien.
4. Removemos bien todo y agregamos la salsa soya, el perejil y el cebollino. Removemos.
5. Tapamos y cocinamos a fuego bajo por unos 20 minutos. Listo, ¡Buen provecho!

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Daditos de res con especias y salsa soya. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!