Tacos de carne seca

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Tacos de carne seca. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tacos de carne seca is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Tacos de carne seca is something that I've loved my entire life.

Many things affect the quality of taste from Tacos de carne seca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de carne seca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacos de carne seca is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tacos de carne seca estimated approx 15 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Tacos de carne seca using 7 ingredients and 3 steps. Here is how you can achieve it.

La carne seca fue inventada por las tribus Apaches del sur de EEUU y del norte de México. Las mujeres se encargan de preparar los animales que los hombres cazaban. Las señoras desollaban y destazaban la carne y, después de cortarla la ponían al sol a secar. Una vez seca, la guardaban en vasijas, para que aguantase en buen estado durante meses. Esta tradición sigue manteniéndose en toda la región del norte de México.

Esto se debe, a que los pueblo indígenas de la zona norte de México, antes de que llegasen los europeos, tenía una práctica de agricultura y ganadería rudimentaria, únicamente para satisfacer sus necesidades. Cuando cazaban, los Indios comían carne fresca, pero la carne que sobraba de la cacería se tenía que guardar para tiempos de menos ganado, de ahí nace, la pasión por la carne seca.

Además, la [carne seca](http://www.mis-recetas.org/recetas/show/7947-carne-seca) era un recurso muy valioso de los antiguos pobladores, ya que podían prepararla cocida o machacada, y seguía manteniendo propiedades de la carne a pesar de estar deshidratada. Hoy en día, todavía emplean en muchas comunidades rurales estas técnicas de deshidratación para preparar los típicos "orejones", que son tiras a medio secar de membrillo o manzana.

Continuar con esta tradición y preparar unos tacos de carne seca, típicos mexicanos, es muy fácil y están muy ricos. Una de las zonas de México donde más se prepara es en Ejido de San Buena (La Prepa) en el municipio de Tezoyuca, en el estado de México.

Ingredients and spices that need to be Prepare to make Tacos de carne seca:

  1. 1 kg carne seca
  2. 1 kg. tortillas de maíz
  3. 200 gr cebolla picada finamente
  4. 20 gr ajo picado
  5. 90 gr manteca
  6. Cilantro
  7. Zumo de limón

Instructions to make to make Tacos de carne seca

  1. Acitronar la cebolla y los ajos en una cazuela con manteca
  2. Añadir la carne seca a tacos y dejar al fuego hasta que se dore
  3. Agregar cilantro, cebolla y limón.

As your experience and also confidence expands, you will find that you have more all-natural control over your diet plan as well as adjust your diet regimen to your individual preferences over time. Whether you want to serve a dish that uses fewer or more components or is a little bit more or less spicy, you can make simple modifications to achieve this objective. In other words, start making your recipes on schedule. As for fundamental food preparation skills for novices you don't require to discover them but just if you understand some simple food preparation methods.

This isn't a total guide to quick and very easy lunch dishes but its excellent food for thought. With any luck this will certainly obtain your creative juices moving so you can prepare scrumptious meals for your family without doing way too many heavy meals on your journey.

So that is going to wrap this up with this special food Recipe of Speedy Tacos de carne seca. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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