Bolas de arroz rellenas con carne molida

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Bolas de arroz rellenas con carne molida. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bolas de arroz rellenas con carne molida is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Bolas de arroz rellenas con carne molida is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Bolas de arroz rellenas con carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bolas de arroz rellenas con carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bolas de arroz rellenas con carne molida is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bolas de arroz rellenas con carne molida estimated approx 2 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Bolas de arroz rellenas con carne molida using 11 ingredients and 6 steps. Here is how you cook that.

#arroz Aquí buscando recetas asiáticas conseguí algo llamado onigiri yo le modifique el relleno y algunas pequeñeses y salio esto. Espero les guste. Es otra manera de comer arroz.

Ingredients and spices that need to be Get to make Bolas de arroz rellenas con carne molida:

1. 2 tazas arroz
2. 1/2 kilo carne molida de res
3. 3 tomates
4. 2 ajíes
5. 2 dientes ajo
6. 1/4 de pimentón
7. 1/2 cebolla
8. 1 cubito
9. salsa inglesa
10. salsa de soya
11. 1 pizca sal

Steps to make to make Bolas de arroz rellenas con carne molida

1. En un caldero poner la carne, con poquito aceite en la licuadora meter todos los aliños una taza de agua y licuar luego añadirlo al caldero, y remover todo para q se incorpore luego agregar las salsas y el cubito remover y dejar cocinar a fuego medio.
2. Poner el arroz con una pizca de sal y 4 tazas de agua remover y dejar q se cocine.
3. La salsa de la carne debe quedar espesa probar para ver si esta bien de gusto o si le agregas un poco mas de sal, de ya estar espesa apagar y dejar enfriar.
4. Una vez q este el arroz suave y sin agua apagar llevar a la mesa todo y en papel refractario o bolsa plástica transparente poner una cucharada de arroz y extender un poco pero q todo quede junto sin aberturas, en el centro del arroz poner un poco de carne sin jugó agarrar la bolsa por sus esquinas y envolver el arroz y cerrar la bolsa dándole vueltas.
5. Y dejar así hasta el momento q vaya a servirlo para comer el arroz debe estar caliente de lo contrario no se compactará en la bolsa y no quedara en forma de bolita y se desarmara cuando abras la bolsa para servirlo.
6. Como mínimo debe durar envuelto unos 20 o 30 minutos luego puedes servir y comer con salsa de soja o la misma salsa de la carne q quedo en el caldero. Estas bolas se pueden rellenar con huevo, queso, otros tipos de carne, mariscos etc siempre q este seco y no contenga liquido.

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So that's going to wrap this up with this special food Easiest Way to Prepare Award-winning Bolas de arroz rellenas con carne molida. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!