Carne molida mexicana con patacones

Carne molida mexicana con patacones

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Carne molida mexicana con patacones. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carne molida mexicana con patacones is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Carne molida mexicana con patacones is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Carne molida mexicana con patacones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne molida mexicana con patacones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne molida mexicana con patacones is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne molida mexicana con patacones estimated approx 40 min.

To get started with this recipe, we must prepare a few ingredients. You can have Carne molida mexicana con patacones using 9 ingredients and 5 steps. Here is how you can achieve that.

Es rápido, rico y muy fácil de hacer, se lo recomiendo
Puedes acompañar con pan y rellenarlo o con tortillas

Ingredients and spices that need to be Prepare to make Carne molida mexicana con patacones:

  1. 1 libra carne molida
  2. 1 papa
  3. 1 tomate
  4. 1 cebolla
  5. 1 ajo
  6. aceite (oliva)
  7. condimentos al gusto (sal, comino, tricompleto)
  8. 2 plátano verde
  9. OPCIONAL: pan o tortillas - pimienta - huevo

Steps to make to make Carne molida mexicana con patacones

  1. Pele la papa y cortela en pedazos pequeños, pongalos a cocinar
  2. Coja el ajo con un poco de aceite y licue, póngalo a calentar a fuego lento. Pele el tomate y la cebolla, corte la en pedazos pequeños, pongalo a freír en el aceite con ajo a fuego lento hasta freír.
  3. A la carne hechele sal y los condimentos al gusto para sazonarla y si desea echarle ají o pimienta y agregue la carne al tomate y la cebolla y revuelva hasta dorar. Cuando estén las papas bien cocinadas agreguelas a la carne y revuelva y listo
  4. PATACONES cortar los plátanos verdes cada uno en 5 partes y ponerlos a freír en una paila con aceite e irles dando vuelta por todo lado hasta que quede dorados completamente, sacarlos y meter una rodaja dentro de una bolsa con la cara hacia arriba, y aplastarlos con ayuda de un plato
  5. Si usted desea puede utilizar mitad de la carne para hacerla mexicana y la otra mitad simple. La carne simple se sazona con los condimentos y sal se pone a dorar y se le hecha un huevo y listo

As your experience and self-confidence expands, you will discover that you have extra all-natural control over your diet plan and also adjust your diet plan to your individual preferences with time. Whether you wish to offer a recipe that makes use of fewer or more active ingredients or is a little essentially hot, you can make basic adjustments to attain this objective. Simply put, begin making your dishes promptly. As for basic food preparation abilities for novices you do not require to discover them however only if you understand some simple cooking methods.

This isn't a total guide to fast as well as easy lunch dishes but its good something to chew on. Hopefully this will get your imaginative juices flowing so you can prepare tasty meals for your family members without doing a lot of square meals on your trip.

So that's going to wrap it up for this exceptional food Recipe of Quick Carne molida mexicana con patacones. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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