Lasagna de res, salsa bolognesa y mucho queso 🧀

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Lasagna de res, salsa bolognesa y mucho queso 🧀. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lasagna de res, salsa bolognesa y mucho queso 🧀 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Lasagna de res, salsa bolognesa y mucho queso 🧀 is something which I've loved my whole life.

Many things affect the quality of taste from Lasagna de res, salsa bolognesa y mucho queso 🧀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna de res, salsa bolognesa y mucho queso 🧀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasagna de res, salsa bolognesa y mucho queso 🧀 is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasagna de res, salsa bolognesa y mucho queso 🧀 estimated approx 1h 20 min.

To begin with this particular recipe, we must prepare a few components. You can cook Lasagna de res, salsa bolognesa y mucho queso 🧀 using 10 ingredients and 6 steps. Here is how you can achieve that.

Una rica receta, el plan perfecto para preparar en casa. 🥰

Ingredients and spices that need to be Get to make Lasagna de res, salsa bolognesa y mucho queso 🧀:

1. 1 libra carne de res molida
2. 200 gramos pasta para lasagna
3. Salsa bolognesa
4. 2 tomates medianos
5. 1 cebolla cabezona
6. Queso mozarella en lonchitas
7. Queso parmesano
8. Margarina
9. al gusto Sal, pimienta, ajo
10. Pan tostado para acompañar

Steps to make to make Lasagna de res, salsa bolognesa y mucho queso 🧀

1. Coloca en una sartén el tomate, la cebolla picada en cuadritos y el ajo, en este jugo pon la carne molida y revuelve adiciona tus condimentos preferidos sal y pimienta, color al gusto y espera aproximadamente 30 minutos hasta que la carne esté cocida.
2. Aparte toma un sobre de salsa bolognesa y prepáralo siguiendo las instrucciones, posteriormente a que la carne esté lista agrega la salsa a la carne y revuelve.
3. En una olla pon suficiente agua, con un chorrito de aceite y sal y méte las láminas de pasta por aproximadamente 15 minutos.
4. Con los ingredientes listos pasamos a armar nuestra lasagna, en una refractaria previamente engrasada colocamos una capa de pasta, una capa de carne, una capa de queso mozarela y repetimos. Nuestra lasagna fue de 3 capas, en la última agregamos queso mozarela y mucho queso parmesano porque nos encanta.
5. Precalienta el horno a 180 grados y pon a hornear la lasagna por aproximadamente 20 minutos, recuerda que todos los ingredientes ya están preparados, busca el toque dorado de tu preferencia
6. Una vez conseguido el punto deseado, saca tu lasagna y acompaña con pan tostado, pan frances y tu bebida favorita.

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