Pastel de carne de cerdo y puré de papas

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Pastel de carne de cerdo y puré de papas. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pastel de carne de cerdo y puré de papas is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Pastel de carne de cerdo y puré de papas is something which I have loved my entire life.

Many things affect the quality of taste from Pastel de carne de cerdo y puré de papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne de cerdo y puré de papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne de cerdo y puré de papas is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne de cerdo y puré de papas estimated approx 1 hora.

To begin with this recipe, we must first prepare a few components. You can have Pastel de carne de cerdo y puré de papas using 13 ingredients and 7 steps. Here is how you can achieve it.

Es un clásico, muchos personas prefieren con masa, otros con salsa blanca, otros con papas y boniatos etc, a mí me gusta así.

Ingredients and spices that need to be Make ready to make Pastel de carne de cerdo y puré de papas:

1. 500 grs picada de cerdo
2. 3 huevos
3. 2 cdas chimichurri
4. 1 cubo carne
5. 2 huevos crudos
6. cantidad necesaria Orégano
7. 2 cdas queso rallado
8. aceitunas, a gusto
9. 1/2 cda Maicena
10. 3 cdas Salsa tomate
11. 6 papas medianas
12. 2 das de manteca
13. 1 cubo verdura

Steps to make to make Pastel de carne de cerdo y puré de papas

1. Pelar, y picar las papas para hacer el puré, poner a hervir con el cubo de verdura
2. En otra cacerola, poner aceite a calentar y agregar el chimichurri, la hoja de laurel, sofreír un poquito y agregar la carne con el cubo de carne, dejar cocer bien y agregar la pulpa de tomate
3. Cocinar los huevos, pelar y picar chiquito, agregar a la carne.
4. Agregar a la carne la Maicena, mezclar bien hasta que se cocine, también los huevos crudos, mezclar todo y agregar los huevos cocidos picaditos, las aceitunas y el queso rallado, mezclar bien todo.
5. Hacer el puré, pisando la papa, y agregando la manteca, un poquito de leche y si les gusta un poquito de queso rallado
6. Poner en la asadera que vamos a usar un poquito del puré, agregar la carne, y el resto del puré por arriba, agregar un poquito de queso rallado por arriba.
7. Llevar a horno fuerte por media hora, listo a disfrutar.

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