Arepa rellena de carne molida

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Arepa rellena de carne molida. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Arepa rellena de carne molida is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Arepa rellena de carne molida is something that I've loved my entire life.

Many things affect the quality of taste from Arepa rellena de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arepa rellena de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arepa rellena de carne molida is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Arepa rellena de carne molida using 16 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Arepa rellena de carne molida:

1. Masa
2. 1/2 litro agua
3. 250 gramos Harina de Maíz
4. 1/2 cucharadita sal
5. 1 cucharada aceite
6. Relleno
7. 1 libra carne molida
8. 1 cebolla perla
9. 1 tomate
10. 1/4 de pimiento
11. 1 diente ajo
12. Aceite de oliva
13. 1 pizca comino
14. 1 pizca tomillo
15. Pimienta
16. Sal

Steps to make to make Arepa rellena de carne molida

1. Picamos todos los vegetales en cuadros, adobamos la carne con el ajo y sal y ponemos en un sartén con aceite de oliva, hasta sofreírla por comoleto
2. Luego incorporamos la cebolla y el pimiento a la carne y dejamos sefreir
3. Lo dejamos cocinar tapado por alrededor de 30 minutos con el fuego bajo, yo lo cocino hasta que desaparecen los vegetales (es decir, que no se vean)
4. Luego agregó el tomate rallado a la carne, le coloco el tomillo, el comino, verifico sal y pimienta y dejo cocinar por 15 minutos más
5. Para la masa mezclamos en el agua con sal y aceite la harina de maíz y hacemos una masa suave pero moldeable y las asamos, pueden ser fritas también.
6. Luego servimos rellenas con la carne y disfrutamos

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So that's going to wrap it up with this special food Recipe of Homemade Arepa rellena de carne molida. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!