Berenjenas con carne picada 馃崋馃崠馃崡

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Berenjenas con carne picada 馃崋馃崠馃崡. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Berenjenas con carne picada 馃崋馃崠馃崡 is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Berenjenas con carne picada 馃崋馃崠馃崡 is something which I've loved my entire life.
Many things affect the quality of taste from Berenjenas con carne picada 馃崋馃崠馃崡, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas con carne picada 馃崋馃崠馃崡 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjenas con carne picada 馃崋馃崠馃崡 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Berenjenas con carne picada 馃崋馃崠馃崡 estimated approx 60 minutos.
To begin with this recipe, we have to first prepare a few components. You can have Berenjenas con carne picada 馃崋馃崠馃崡 using 9 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Berenjenas con carne picada 馃崋馃崠馃崡:
- 2 berenjenas 馃崋
- 2 ajos
- 1/4 cebolla
- Pimiento rojo
- Pimiento verde
- 300 gramos carne picada
- Tomate sin fre铆r
- Pimienta
- Queso rallado 馃
Steps to make to make Berenjenas con carne picada 馃崋馃崠馃崡
- Ponemos las berenjenas al horno abiertas y rajadas verticalmente durante 20 min a 180 grados. Vamos pinchando la carne de la berenjena para ver si est谩 blandita. Esperamos a que se hagan y que se enfr铆en y quitamos la carne de la berenjena y picamos la misma.
- Picamos la cebolla, ajos y pimientos. En una sart茅n rehogo un poco los ingredientes, echo la carne picada despu茅s y sazonamos con sal y pimienta y lo dejamos que se vaya haciendo. M谩s tarde a帽adimos el tomate y la carne de las berenjenas.


- Cuando ya est茅 hecho y se haya reducido el tomate lo rellenamos en las berenjenas y echamos el queso rallado por encima de las berenjenas y lo metemos a gratinar unos 10-15 minutos con el horno a 180 grados.


- Las sacamos y listo.


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