Chuletitas de carne picada con tomate

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Chuletitas de carne picada con tomate. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chuletitas de carne picada con tomate is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Chuletitas de carne picada con tomate is something which I've loved my entire life.

Many things affect the quality of taste from Chuletitas de carne picada con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chuletitas de carne picada con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chuletitas de carne picada con tomate is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chuletitas de carne picada con tomate using 10 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Chuletitas de carne picada con tomate:

1. 400 gramos carne picada de ternera sin tocino
2. 1 cebolla
3. 2 zanahorias
4. 4 ajos tiernos
5. Unas tiras de pimiento rojo
6. 1 puñado guisantes
7. perejil, tomillo, cúrcuma, pimienta negra molida, sal
8. Aceite de oliva extra virgen
9. Tomate frito
10. 1 huevo, piñones, perejil, pan duro y harina de garbanzos para las chuletitas

Steps to make to make Chuletitas de carne picada con tomate

1. Primero hacemos las chuletitas. En un bol ponemos la carne picada, sal, perejil y piñones cortaditos. En otro bol ponemos un chusco de pan duro para remojar. Empezamos a remover la carne picada para que se ligue con el huevo y el resto de ingredientes. Cuando el pan esta blando lo escurrimos muy bien y lo echamos a la carne picada. Removemos. Hacemos las chuletitas de unos 60 gramos. Las untamos en harina de garbanzo y las freímos suavemente. Reservamos en un plato.
2. En una cazuela ponemos aceite de oliva y empezamos a pochar la cebolla. Luego echamos los ajos tiernos y el pimiento rojo. A continuación las zanahorias. Todo cortadito pequeño. Por último los guisantes. Echamos un poco de agua y que se rehogue al gusto. Cuando está todo ligado ponemos las chuletitas encimas y echamos el tomate frito, unos minutos meciendo la cazuela. Se puede servir con patatas fritas.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade Chuletitas de carne picada con tomate. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!