Milanesas de carne picada

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Milanesas de carne picada. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Milanesas de carne picada is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Milanesas de carne picada is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Milanesas de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Milanesas de carne picada using 13 ingredients and 5 steps. Here is how you cook that.

#delantaldorado Esta receta la aprendí a hacer en Cookpad y hoy la preparo con mi toque mi personalidad queda deliciosa.

Ingredients and spices that need to be Take to make Milanesas de carne picada:

1. Para el relleno:
2. 1 kilo carne picada
3. 2 cucharadas harina
4. 2 cucharadas pan rallado
5. 2 huevos
6. 100 gramos queso muzzarella rallado
7. 1/2 atado perejil
8. 3 cucharadas mostaza
9. 3 dientes ajo
10. sal y condimentos a gusto
11. Para empanar:
12. 6 huevos
13. c/n pan rallado

Instructions to make to make Milanesas de carne picada

1. En un bowl colocar la carne luego agregar la harina, el pan rallado los huevos, la muzzarella rallada, las tres cucharadas de mostaza, la sal, los condimentos. Yo mixe el perejil y el ajo juntos y luego se lo agregue a la carne mezcle bien hasta integrar todo y fui formando bolitas de carne, apretarlas bien.
2. 
3. En un recipiente colocar el pan rallado y colocar la bola de carne y aplastar. En otro recipiente colocar los huevos batir y pasar la milanesa por ellos luego de vuelta por pan rallado.
4. Llevar al freezer y dejar descansar por 20 minutos. Luego poner a calentar el aceite y freír cuando estén doradas de ambos lados retirar y servir. Yo las acompañé con puré de papas quedan muy sabrosas y son muy fáciles de preparar. A mí me salieron 12.
5. 

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So that's going to wrap it up with this special food Recipe of Quick Milanesas de carne picada. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!